Discover authentic Caribbean comfort food, artisanal mashed plantains, and sizzling grilled meats.
Handcrafted entrees served with your choice of rice & beans, tostones, or mofongo.
$19.50
Jumbo Caribbean shrimp simmered in virgin olive oil, fragrant minced garlic, sautéed onions, sweet bell peppers, and white wine reduction.
Chef's Signature Seafood$32.00
Tender Caribbean rock lobster tail grilled and generously stuffed with garlic shrimp, served with garden salad and golden plantains.
Premium Specialty$14.50
Slow-cooked island braised chicken in savory creole tomato sauce infused with oregano, garlic, cilantro, and sweet peppers.
Homestyle FavoriteEvery dish is made from scratch with genuine Dominican spices and fresh plantains.
Great cocktails, happy hour beverages, and natural island juices.